march, 2023
24mar5:30 pmSOLD OUT | Culinary Class: Japanese "Hanami Dango" Sweet Dumplings
Event Details
SOLD OUT | Culinary Class: Japanese "Hanami Dango" Sweet Dumplings Chef Haley Pierce Friday, March 24 | 5:30pm In this "Spring Around the World" class, get hands-on and make your own Dango!
Event Details
SOLD OUT | Culinary Class: Japanese “Hanami Dango” Sweet Dumplings
Chef Haley Pierce
Friday, March 24 | 5:30pm
In this “Spring Around the World” class, get hands-on and make your own Dango! A traditional festival snack for the Japanese Cherry Blossom Festival, dango is the perfect on-the-go dessert. Matcha lattes will be served to attendees.
Adult Supervision is required under the age of 8.
Interactivity: 70 – 80%
Time
(Friday) 5:30 pm
Location
The Epic Culinary Kitchen