The Epic Culinary Class Program is designed to teach participants the art and science of cooking, food preparation, and kitchen management. These programs cater to a wide range of skill levels, from beginners to advanced culinary enthusiasts. The goal is to equip students with the necessary skills, techniques, and knowledge to succeed in both home cooking and professional kitchens.

The Epic is also looking for local culinary talent to showcase their passions with the community.

For more information please contact Alonda Dillard | 972.339.3717 | aodillard@gptx.org